I used small storage containers for the dip instead of cups so that Paul could easily take them to work for lunch.
Individual Seven-Layer Dips |
The "infused water" was more like raspberry limeade so I also made a simple sugar syrup for my guests to add to cut the tartness.
Fruit-Infused Water |
I made ham-wrapped pickles like my cousin used to make. I tried using the whipped cream cheese and it didn't work as well once I tried cutting them into slices.
I've made a similar toffee before but without the crackers. This was fine but adding the crackers just added more effort and my other recipe tasted just as good.
Saltine Toffee |
These apple dumplings were so good. We had plenty so I just warmed them in the microwave the next couple of days. The vanilla ice cream is a must.
This Mexican chicken recipe was pretty good.
This teriyaki chicken recipe was the first time I tried using my rice cooker for more than just rice.
I also found a use for all the plastic eggs we have. And the kids created these great mosaic crosses.
I found some very interesting information in this article and have since changed the way I write Sophie's name on her art work (using upper and lower-case letters).
I found uses for the fridge baking soda when I replaced it.
When I saw this idea I was giddy. I've been hanging the kids clothes up in outfits since Sophie was a baby. I know it drives my mom crazy that there isn't a drawer for her to go to, to find clothes, but it works for me and them.
I found a new way to where my scarves.
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